Vol. 5 No. 1 (2023): June 2023

Articles

• Green human resources management application to enhance environmental performance in Hotel Le Morgane, France

  Ni Made Arisani Dewi, Sylvine Pickel Chevalier, Ni Nyoman Triyuni, I Gede Mudana

  1-15

  • pdf

• Three-keys digital media in strengthening brand awareness at The Vibes Night Club, France

  Putu Rian Arde Surya, Alain Fournier, I Ketut Sutama, Muhamad Nova

  16-26

  • pdf

• Green tourism practices through Odesa social media storytelling method

  Fitra Ananta Sujawoto, Tata Kartasudjana, Kumiko Shishido, Ni Luh Ayu Kartika Yuniastari Sarja

  27-44

  • pdf

• The effect of green products on sustainable tourism through green marketing in natural tourism destinations in Garut, West Java

  Helin Yudawisastra, Jajang Burhanudin, Artarina D. Samoedra, Mihai Voda

  45-51

  • pdf

• Sasi local wisdom as a cultural capital for sustainable tourism development in Raja Ampat Regency, West Papua

  George Mentansan, Monica Nauw, Rina Awom, Musa Ayorbaba, Johnli Lumi, David Reeve

  52-59

  • pdf

• Conformity assessment analysis of self-declare ecolabel criteria for Indonesia’s tourism villages development in Cikolelet, Banten Province

  Andi Dewi Sartika Syamsul, Ita Lestari, Sukma Arini, Dissa Natria, Toto Iswanto, Budi utomo

  60-80

  • pdf