NURWITASARI, A.; KOMARIAH, N.; SUJAWOTO, F. A. Integrating gastronomic potential in tourism destinations: A case study of the Likupang special economic zone, North Minahasa, Indonesia. Journal of Applied Sciences in Travel and Hospitality, [S. l.], v. 8, n. 1, p. 24–35, 2025. DOI: 10.31940/jasth.v8i1.24-35. Disponível em: https://ojs2.pnb.ac.id/index.php/JASTH/article/view/2162. Acesso em: 10 apr. 2025.